Lightly coat with olive oil and bake for eight minutes at 375 degrees F until lightly toasted. Print. Nutrition Facts Per … Tips If the apple slices are larger than the baguette slices, cut the apple slices in half and place two halves atop each baguette. Pear and Prosciutto Flatbread with Brie 1 package of two Naan breads (garlic or plain) 1 Tbsp olive oil 150 grams of brie cheese, torn 1-2 ripe yet firm Bartlett pears, thinly sliced 100 grams prosciutto, torn 1/4 cup chopped walnuts Freshly ground black pepper 2 Tbsp liquid honey 2 tsp fresh thyme leaves 1. Also very little work, especially if you use a store-bought pizza crust. Fig and Brie Panini with Prosciutto . Don’t cover the whole pastry, leave some room in between slices. Savoury Pear Brie and Prosciutto Tart. Preheat the oven to 400 F. Line a baking sheet with parchment paper. Spread 1 tablespoon of apple butter onto each slice. Serves 4. 5. Step up your pizza night with a classic combination of creamy brie, sweet pear, salty prosciutto and peppery arugula on Flatout® Artisan Thin Pizza Crust, all topped off with a tangy balsamic glaze. One 9-ounce wheel Wrap slices of prosciutto around brie and sage, making sure to cover the entirety of the cheese without dislodging sage leaves. If you did want to keep this a vegetarian dish, omit the prosciutto and instead toss some arugula in some lemon juice and olive and pile it on top of the tart. Layer apples and prosciutto on each crepe slice. 2. Top with brie slices, then pear slices. Take the crepes out of the oven and lay a few slices of the brie on top so it melts slightly. Adding pears into the mix, epic!! Love Jen . Makes 16 servings. Just tear the prosciutto slices up with you hands and place on the tart. 1 package of two Naan breads (garlic or plain) 1 Tbsp olive oil. Add a few sprigs of arugula on top and lightly drizzle with olive oil and balsamic vinegar. Bake for 10-12 minutes, rotating the baking sheets (top shelf to bottom shelf) halfway through until crisp like a thin pizza. Sent successfully. Slice 6 slices of prosciutto . 1 tbs tomato puree . Apple: I like to use a honeycrisp or granny smith apple for a nice juicy crunch. Pear, Brie and Prosciutto Flatbread Pizza. 150 grams of brie cheese, torn. Top this with 1 slice of The brie will melt. Bacon would also be amazing! Prosciutto. Roll out each portion of dough into 8 inch-wide rounds. Deselect All. Prosciutto can be expensive, but I find if you go to the deli counter to get it and have them slice it thinly for you, it’s a fraction of the cost. Serve warm. One 14-ounce can jellied cranberry sauce. Method: Place a slice of brie … Sprinkle with mozzarella. As you can see in the picture; I am not very concerned with the shape of a pizza, especially when I make pizza for just the two of us. First lay the brie on the tart evenly spaced. Then crack that pepper over it all! This is easy peasy and is 20392429243 times fancier than Bagel Bites. Top it off with some freshly ground pepper (I avoided adding any additional salt since the prosciutto is quite salty already) Enjoy! Ingredients: 2 large pears, quartered, cored, cut into wedges 200g brie, cut into long thin slices 24 baby rocket leaves 12 shaved slices of prosciutto, halved lengthways Balsamic glaze, to serve Create Shopping List. The shape does not change the flavor of the pizza. The brie melted nicely and the sandwich was nice and ooey and gooey and good with every bite trailing strings of melted brie. Ready in 35 minutes. This pizza is damn good. Brush tops of pizza and crust with oil. Step 6 Flip and bake for another 5 minutes. 1-2 ripe yet firm Bartlett pears, thinly sliced. Brie. E-mail this to a friend! Bake in top and bottom thirds of oven, switching sheets halfway through, until bottom of crust is golden and cheese is melted, 20 to 25 minutes. This Pear Brie and Prosciutto Pizza with Honey Drizzle is light, and with a lot of flavor because of the individual ingredients. Divide prosciutto, apple, and Brie among toasted bread. 1 large ready-made pizza crust . The sweet fig, brie and prosciutto were a great combination and I practically inhaled the sandwich. ½ cup tomato sauce . 1 clove garlic, crushed . Every bite has some sweet, some salty, some cheesy, some savory, some earthy flavors all melded together. Would you make this recipe? Supercook found 53 brie and prosciutto recipes. 6. send . And I’m not waxing poetic just because Google requires me to write a minimum of 300 words with my recipe. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Step 7 Pair with fruit, crackers or Baguette (1) . Next lay the peach slices on the brie and follow with chunks of the prosciutto. Step 5 Place wrapped brie on parchment paper square on a cookie tray and bake for 5 minutes. Add a handful of watercress or baby lettuce and several turns of freshly ground black pepper. Broil 2 minutes more or until cheese begins to soften. Pear and Prosciutto Flatbread with Brie. Brie cheese: we’re using gooey and delicious brie in this recipe because the flavor pairs perfectly with the apple, prosciutto and honey. Butter each side of the slices and put them onto a baking sheet. Cut baguette into one-third inch slices, on a bias. And when you put brie, figs, prosciutto, balsamic vinegar, and arugula (or watercress) on a pizza, there’s no room to disappoint. Arrange the brie on top of the prosciutto and spread fig butter/jam on top. Pear, Brie and Prosciutto Wedges. Sprinkle with rosemary. Sprinkle with prosciutto and parsley. So yes, savoury dijon mustard, brie cheese, prosciutto and black pepper- so good. 1cm slices of Président brie However, we are living in a time where you may not want to go to the deli counter, and if that’s the case, pre-packed prosciutto will work just fine. Continue baking and flipping until prosciutto is cooked to your liking. Failure, please try again later. Luckily I have enough of everything to make a few more of them. Prosciutto: love the sweet and savory combo these crostini have thanks to prosciutto.
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