It’ piled high with luscious layers of whipped cream, peaches, and graham crackers! Just reading the ingredients sounds yummy. A fabulous no-bake treat!”]. Oh you must! Thanks Kim! Cherries would be gorgeous for Christmas! I am passionate about catching up with each other at meal times. I love that about a summer dessert! Thanks for saving. Thanks Mindi! I’m guessing that’s why they were called icebox cakes. It’ll still be good! Hi Mary Beth! Would love to hear how it goes. Will I attempt to make it–not sure–I’d probably eat it all by myself and pretty quickly which would be disastrous for both my blood sugar and my weight! It’s piled high with luscious layers of whipped cream, […], […] Best Quick And Easy Fall Desserts from No Bake Peach Icebox Cake Little Dairy the Prairie. xo Kathryn http://www.fashionablyfrank.com. Spread another layer of whipped topping. Your peach cake will last for three to four days in the refrigerator when stored in an airtight container. I wouldn’t try freezing it because I think it would alter the textures in the icebox cake. This peach trifle icebox cake, made with fresh, seasonal peaches, angel food cake and sweetened condensed milk, is the perfect summertime dessert. Have a great upcoming weekend . The graham crackers will soften up as it sits in the refrigerator. How to store the Peach Cake. So, if hubby & I consider this treat a winner, I may need to find a “peachier” filling! Then add the final layer of graham crackers and another layer of whipped topping. Happy Saturday! I sprinkled a little nutmeg because it’s good! My family eats peaches almost everyday during peach season and this dessert is a favorite! Little Dairy on the Prairie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Would love to hear how your no-baking goes! Buttery graham crackers, cool whipped cream, and sweet cinnamon peaches make this a fabulous, no bake treat. Required fields are marked *. Thank you! I absolutely love it! (Not sure still how all those permissions work.). Baked Chilean Sea Bass on Bed of Roasted Potatoes, Onions and Tomatoes. I’m lovin’ this! Yes! Welcome to my stinky farm life where my days are filled with chasing kids and cows! Thanks Elizabeth! Thanks for your sweet comments as always. amzn_assoc_region = "US"; I’m not even lying when I tell you I made this icebox cake and was out the door and was only two minutes late. Your email address will not be published. Or subscribe so you don’t miss a recipe. I always make my own peach pie filling for that very reason. What got me even more excited is the fact that there is no sugar added. No box cake mix needed! No bake feels a little bit like cheating! I thought maybe after you put everything together, you would be putting in the freezer? Add the peach and mango slices, and arrange them beautifully. Gently spread half of the peach pie filling over the whipped topping layer trying not to mix layers. Love the piping on top. Put in the fridge or the freezer to set. See Terms of Use for more information. I won’t say all kinds of cake, but most kinds of cake. Thanks for the pin Desteny! i asked my husband if this ref cake will do and he was thinking the same too. Try my scrumptious No Bake Peach Icebox Cake! Use peach pie filling and a box of yellow cake mix to make peach dump cake! Your recipe looks delicious but I have fresh peaches to use! Thanks Mary! This variation looks amazing. Angie. Don’t worry if there are gaps or if they overlap, it’s all good. I will make these in canning jars so they can be closed tight and in single serving sizes. For a slightly different version of peaches and cream, this is the recipe for you. Oh goodness gracious does this look so good! Would you believe it’s still on my list of things to do along with a million other tasks? Homemade whipped cream is the best Way better than store-bought. So true! Spread and press evenly onto the bottom of your freezer-safe dish (I used a 2L baking dish) and freeze while preparing the rest of your ingredients. Hi! I made a no-bake icebox cake for the first time this summer, and everyone loved it (I really didn’t want to say how easy it was to make)! I love peach desserts! . A good summertime dessert. Looking for a super quick and easy summer or fall dessert? Aw thanks Lisa! Dreamy, creamy and delicious is a perfect way to describe them! I think I’m going to cry). Ingredients: 1/2 pound marshmallows 1/2 cup orange juice 1/2 cup ginger ale 1 cup whipped cream, divided sponge cake, or lady fingers 6 to 8 peaches, fresh, … The refrigerator cake is a very popular dessert. A fabulous no-bake treat!” quote=”This peach icebox cake is a peaches and cream dream. That was made with strawberries but can easily be subbed with whatever was in season, like peaches. Mix the peach with the condensed milk and pour it into the holes of the cake. Bring out your dish from the freezer and start assembling: spread cream on top of your graham crust, top with peaches, then top with graham cracker cookies. . Nutrition values provided on this site are estimates only. : PMS is a bitch, Oh I hear ya! I mean, it has FRUIT which healthy lol Hope you like it! Start with 1/4 cup and taste - add more if needed. What a delightful and perfect summer time treat! This is based on my mom’s recipe and it just brings back so many happy memories. I love how it comes together in an old school ice box cake. It tastes just like homemade peach cobbler but is way easier! Your email address will not be published. For a more traditional, straightforward route check that recipe. Thanks Elizabeth! peach refrigerator cake Wednesday, 21 December 2011. peach refrigerator cake. this is the first time that i did this especially my husband … Hope you get to make this for your dad and hope you both like it! You can never go wrong with switching up the frosting on vanilla cupcakes by using peach whipped cream instead. That sounds to die for–at least for me. Would love to hear how it goes. I’m not the best at piping and decorating but I do try! amzn_assoc_search_bar = "true"; To make whipping your cream easier and quicker, chill the bowl and whisk you're going to use at least 15 minutes before you plan to use them. Hi Ivelisse! He loves anything involving peaches. Refrigerate for at least 30 minutes. I want some of that bourbon peach cocktail! Peach Refrigerator Cake. Use either homemade whipped cream (see note below) or whipped topping. It is definitely the time of year for no bake desserts! Hopefully that will happen soon! Sounds like a plan! Although we are in the business of raising cattle, we really are in the business of raising boys. I use Yummly but I find it looks clunky. Almond Banana Cake with Chocolate Ganache. I bought a can pf peach pie filling today and wanted to make something quick and easy to take on a road trip tomorrow with two littles (grandkids). 200 Cheap and Easy No Bake Desserts - Prudent Penny Pincher, 18 Icebox Cake Recipes to Make Dessert Easier Than Ever - The Most Viral collection of feel good stories & videos, delicious recipes and awesome DIY projects, 30 Best Ideas Quick and Easy Fall Desserts - Best Diet and Healthy Recipes Ever | Recipes Collection. There’s nothing quite like peaches in the summer, and we can’t think of a better use for peaches than in a dump cake. On the road, with a spoon … done! This dessert looks so refreshing and cute! Check out my Blogging Resources. That might have something to do with licking the spatula for too long! Thanks Ana! What is Dump Cake? They’re like stunning works of art for me. I love even the simple icing work you put to this icebox cake – so simple yet so sophisticated-looking! I’m not exactly sure where, or when the icebox cake was invented. And I’ve been on a peaches + cinnamon kick lately so I added that too. Check out the full recipe for the No Bake Fresh Peach Icebox Cake right here, right now! i was thinking what will i contribute this coming noche buena . Basically it goes like this…whipped topping, graham crackers, whipped topping, peach pie filling, graham crackers, whipped topping, pie filling, graham crackers, and whipped topping! We are having a most wonderful summer. And I hope that my men feel the love in every bite. Divide topping into four parts. Filed Under: Desserts, Fruit Desserts Tagged With: dessert, fruit dessert, No Bake, Peaches, Your email address will not be published. Blend together the cake mix, eggs, oil, and nectar and food coloring, if using, until well combined. What else can you ask for? Buttery graham crackers, cool whipped cream, and sweet cinnamon peaches make this a fabulous, no bake treat. PinayInTexas / January 31, 2012 March 21, 2012; Print, Email or Save this Recipe. I am not really a huge fan of peaches but this dish is worth trying!! Bacon and Cheese Bread Using Tangzhong Method. Stay tuned for […], Your email address will not be published. Using cherry pie filling would be divine! Thanks Janella! Love it!!! Hopefully I will get to it this fall sometime in between doing all the book work for our farm, driving a tractor, and the endless amounts of laundry, dishes, and kid chasing! Shape into two rolls, wrap in waxed paper and place in freezer until ready to bake. Hi Suchi! Make it, eat it, and speak your thoughts on it in the comments below. I made an icebox cake the other week and it’s so easy. Hi Borka! This coffee cake gets a double hit of peach flavor from using both jam and fresh fruit. No Bake Peach Dessert, Peach Dessert, Peach Icebox Cake, I used homemade, if you don't have it you can use a store bought can. Hi Peter! Cover and store in the refrigerator. Though I love my mom’s recipe, I do like a more substantial graham cracker crust so for this peach icebox cake, I made the crust thicker. Love the photos . So quick and easy and delicious! It’s easy to make and you don’t have to fire up the oven! Peaches and cinnamon are a match made in heaven. And no-bake? And congratulations on your new blog! Hi Cecilia! If you baking in 2 round 8-inch pans, you will bake the peach cake for 35-40 minutes and in 9 inch round pans, it will bake for … Beautifully frosted and decorated cakes always mesmerize me. The great news is, you don’t need to bake this peach cake! Good luck and let me know how it goes if you try cherry! Add all the ingredients to a large mixing bowl. I’m thrilled you found exactly what you were looking for! Really one of the best things about summer Thanks Neely! Spread another quarter of the whipped topping over graham crackers. It’s all about simply delicious food around here! amzn_assoc_linkid = "ca858bfd53caf5611730f0d96f62a4e9"; The peaches would release too much juice and make it watery too. In frozen form it sounds delicious… I was wondering which recipe plugin you use? Sift together dry ingredients and add to first mixture alternately with milk. Though I love my mom’s recipe, I do like a more substantial graham cracker crust so for this peach icebox cake, I … Looks great! Using cherry pie filling would be divine! This peach icebox cake is a dream. Switch to low speed and drizzle your condensed milk. Baked Filipino-Style Spaghetti. Peaches are my favorite, and I can’t wait to try this dessert — yum! Peach icebox cake. I’d love to hear all about it. Some times that’s all I have time for and it’s so delicious that my “cheating guilt” goes away pretty quickly! Hope you’re having a fantastic summer. What kind did you make? I promise I don’t spam (I hate spam too). Just something so amazing about it! Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. (Though that’s not too bad too!) A Rainbow Chips Ahoy (cookie from my childhood) one . For the cake layer, I used the Taisan Butter Loaf Cake or you can use a store-bought butter cake… I love that this peach cake is no bake which is brilliant because it makes your job so much easier! It is isn’t it? This dessert is assembled, then refrigerated for awhile. Especially as peaches are in such abundance now. I live on a dairy with my husband and three boys. When cake is done and still hot, poke holes all over with a fork. Required fields are marked *. Tell me about it in the comments section below. See Terms of Use for more information.]. You can also top the cream parts up with crushed Grahams or opt to completely fill the top layer with fruits. Step 5 In separate medium sized bowl, combine the Peach … Perfect dessert for a hot summer day. Peach pie can be stored covered at room temperature for up to two days. Hi Michele! As an Amazon Associate I earn from qualifying purchases. Oh this is an awesome peach recipe. Oh, this looks wonderful! Best Ways to Use Peach Whipped Cream. Was too buggy or maybe it wasn’t just compatible with the other plug ins I’m using. Frost the cake with the whipped mixture. SUBSCRIBE TO THE NEWSLETTER TO GET ALL THE RECIPES SENT STRAIGHT TO YOUR INBOX! Thanks Liz! I shared my mom’s recipe for a traditional Filipino refrigerator cake a while back. I’m so glad you love it! If you don’t have homemade peach pie filling chilling in the fridge go ahead and use store-bought. Ah well, that’s never a bad thing I guess I use Zip Recipes. Hi Tara! Either whip your own heavy cream or grab a container of whipped topping. See Terms of Use for more information. Your creation is so fun and I want to dive right in. Source Image: https://www.littledairyontheprairie.com. Cream butter, sugar and egg. Hope you get to try the recipe! Labels: Cake , Dessert , Peach Refrigerator Cake , Refrigerator Cake 35 comments : Amelia January 25, 2012 at 12:06 PM I love fresh peaches too, it’s really delightful and you really can’t help but make the most of it this summer. Thanks Sara! I’m sure you can make a dairy-free or vegetarian version too . Easy and Delicious Recipes for the Home Baker! Copyright 2016-2019. Add the peach and mango slices, and arrange them beautifully. Thanks! Peaches season just doesn’t last long enough! This looks delicious and would like to make it tomorrow. Longer is fine too. The batter is made the same way, only the cooking time changes. Can you make this and freeze it for future eating? How long should it be refrigerated before serving? I feel like something super creamy this would be lovely too.. Last Monday morning I had two appointments and I ended up with about 15 extra minutes between them. LOL thanks Vanessa! Simple flavors combine to make something magical with this no-bake “cake.” Best when made in advance, this peach icebox cake is sure to be the stand-out of any warm weather affair. With the whip attachment whip until stiff peaks form. I was just thinking about getting some tiramisu. amzn_assoc_ad_mode = "manual"; Make it in a glass trifle dish and scoop out helpings, or prepare it in a large cake pan and serve by the slice. I’d want to make the whipped cream from scratch though. Tis the season when it’s too hot for a hot kitchen! For best results, use a good- quality peach jam (preferably homemade, if you have it). Yes it is! It can be made in a large cake pan and served by the slice or prepared in a glass trifle dish and simply … Store-bought pie filling can be so good, or just a bunch of sauce with no fruit. They just go so well together. That sounds really tasty, I wish I could try a piece of it now. I must admit, since I started this blog I’ve had to exercise twice as hard haha! Just need to eat it fast outdoors before it melts! Learn how your comment data is processed. [clickToTweet tweet=”This peach icebox cake is a peaches and cream dream. I feel desserts need to be baked, but with this hot summer, I can see why no-bake desserts exist! Serves 10-12. I have such a hard time with no-bake desserts. This icebox cake OK I think. I’ll hang on to summer as long as I can! Peaches and cream is like perfect combination. It’s a perfect quick and easy summer dessert that you don’t even have to turn the oven on for! Beautifully decorated too, Jolina! Peach Dump Cake is a family favorite summertime dessert made entirely from scratch with just a handful of simple ingredients. We were so afraid they’re suddenly going to disappear that we keep buying them and forgetting that we still had some at home. Thanks Tiina! A year later and you still don’t have the peach pie filling recipe posted. Yay! I always make my own peach pie filling for that very reason. It sounds like a great recipe and I can’t wait to try it. amzn_assoc_placement = "adunit0"; Love the look of this! . I had to use whipped topping, you know because of the 15-minute time limit. I remember trying Yummly once too and had to deactivate it. amzn_assoc_tracking_id = "theunlbak-20"; Peaches layered with whipped cream really hits the spot! so i didn't hesitate to do it so . Enjoy! No matter which way you serve it, it will be the hit of your summertime get-together. Made this dessert for our camera club’s Christmas social using canned cherry pie filling and only doing one layer of fruit–they loved it! amzn_assoc_asins = "B00005UP2P,B015SA4ERQ,B00C4NYSSQ,B00175TFJ4"; Filed Under: Cakes, Pies & Tarts, Filipino Desserts, No Bake & Frozen Treats, Recipes. It looks amazing with those cream blossoms! What’s your favourite icebox cake? Just before assembling your cake, toss your peaches with 1/4 teaspoon cinnamon and set aside. I decided I would try and whip up a dessert in those few minutes. I love peaches so much! The graham crackers will soften up as it sits in the refrigerator. Repeat one more time. I'm Jolina and I'm definitely a late bloomer, a thoroughly unexpected baker. Yes, you may link your recipe to my post as long as you give me credit for it. Baked Paprika Chicken and Mushrooms. Prepare a box of peach Jell-O using 2 cups of boiling water and stir until all Jell-O … Finish it off with the remaining whipped topping. or for a treat yo’self day. Too hot to keep the oven on all the time I suppose. You can’t beat how quickly this comes together! Quick, easy, delicious, no-bake. Aw shucks thanks Sue! Did you make peach icebox cake? This no-bake icebox cake is sure to be the standout of any warm-weather affair. Sweet For Summer! Can you believe that I have never made icebox cake? Hope you are too (I’m kinda getting peach envy with all your yummy peaches now lol). The cake can be stored overnight at room temperature well covered, although anymore time and it should be refrigerated. Thanks for stopping by! Ingredients In Peach Upside Down Cake. Unfortunately, the premium (?!) Mix the yellow cake mix according to package directions and bake. Slowly add powdered sugar and continue beating on high speed until stiff peaks form. Thanks a lot Hope you get to try the recipe while all these gorgeous peaches are around! And for peaches. You can make this no-bake dessert in a 9"x 9" pan for a thicker dessert, or an 8"x11" pan for a thinner dessert. She would make all sorts though never with fresh peaches (just canned!) It’s quick, it’s easy, and it doesn’t require the use of an oven. Who doesn’t love that? Thanks Lizelle! I hope you enjoy it! This one looks fantastic! I always have to think REALLY hard about cake decorating.It does not come naturally to me at all lol. I had pretty peaches going for me . This site uses Akismet to reduce spam. Yep to hot to bake so this would be a cool treat. It’s one of our favorite summer desserts! Us too though sometimes we buy too much haha. Thank you! Go and get peaches. Recipe saved! Thanks Tiffany! What’s the point? Quick and easy, just gotta get some peaches and you’re halfway there . Layer graham crackers over whipped topping. If you make the peach cake in a 9*13 inch pan, you will bake the cake for about 30 minutes or until a toothpick comes out clean. And sweet! amzn_assoc_marketplace = "amazon"; Set aside in refrigerator until needed. And no oven needed so it would be easy to make. I have about a million peaches outside that are going to be ripe soon! Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page.. … Store-bought pie filling can be so good, or just a bunch of sauce with no fruit. Watch peach refrigerator cake video online on Rediff Videos. THX . Thank you!! Layer graham crackers over whipped topping, breaking if necessary to make them fit. This is how I do it. Let’s enjoy all these gorgeous peaches while we can! I just eat the peaches, love them. Aren’t those the best? Peach Icebox Cake. I LOVE this idea – and that it’s no bake. It just so happens that I made my own peach pie filling the day before so I could use it on pancakes, in crepes, and smoothies. It looks like the perfect way to take advantage of those summertime peaches. Ah yes, no-bake desserts are made for summer! If I take pictures and want to post about this on my new blog (gingerrosemaryandtime) can I tag you? Thanks! I love every one of those ingredients and no-bake makes it even better. It can be stored in the refrigerator for up to five days covered in plastic wrap or aluminum foil. Mix well. My father would adore this cake! canned peach pie filling I used seems to contain more “goo” than peaches! I’ll try and make it again and post the recipe because it’s WAY better than store-bought and it’s not even hard. Hi I’m Amy! This looks wonderful. A dump cake is known for ease because you dump ingredients into the cake pan. […] this, if only for yourself. Peaches are just so wonderful this time of the year aren’t they? Let the whipped topping soften. That’s still on my to do list! (That’s just fine with me!). Don't mix too long or it will turn to sweet butter! I shared my mom’s recipe for a traditional Filipino refrigerator cake a while back. No Bake Fresh Peach Icebox Cake – stupidDOPE, 2 pounds ripe but firm peaches, peeled and sliced into wedges. With the mixer on medium-high speed, beat 2 cups heavy cream to medium peaks. Try this scrumptious No Bake Peach Icebox Cake from Little Dairy on the Prairie. Icebox cakes are my mom’s specialty I guess. It's piled high with luscious layers of whipped cream, peaches and graham crackers! Almond, Dates and Walnut Biscotti. Thanks for asking! Yes. Aw I’m jealous of your one million peaches! ». Icebox cakes are really made for summer (+ peaches, love). Sometimes I get a little confused when I’m following “layer” recipes so here’s a closeup to help you out. Amazing! Please be patient with me and one of these days I will surprise you and get it up! Try my scrumptious No Bake Peach Icebox Cake! It needed no baking, yet it was fabulous. I want to in my mouth right now! I am so not a baker so this is right up my alley. Thank you for your recipe, I have to save it for when I get off the diet. It's an easy recipe that can be made ahead of time and kept in the refrigerator … That’s such a great idea! Peach icebox cake. Making it in individual servings is a great idea! Hopefully you found some fun recipes! This looks so yummy! Definitely trying! I like it, no problems so far. Baked Chicken Cordon Bleu. Really perfect for summer. I let it sit in the fridge for at least 3 hours. I’ve never had peaches and cream! Got it? And good luck with everything . This cake looks absolutely delicious! AS it sits the whipped cream will soften the graham crackers creating a little base layer. WOW. READ MORE. amzn_assoc_ad_type = "smart"; Would love to make this the next time I have some friends over. Thanks Lubka! Yummy! No mixing or additional bowls needed for this dump cake with peaches. By checking this box, I give consent to receiving email communication from The Unlikely Baker. Will the graham crackers soften up a bit? We went on a peach rampage this summer. I was thinking of making a bourbon cocktail with peaches next week … I may need to pick up a few extra and give this a shot, too! Add graham crackers to the mix and you have an icebox cake that’s so easy to put together and so good. Would love to hear how it goes. Looking for a super quick and easy summer or fall dessert? I just made this dessert this evening–so haven’t tried it yet. I love how light and summery this looks but that you could make it any time of year. LOL thanks Robin! The cake can also be frozen, make sure it is completely cooled before tightly wrapping it in plastic, then place the cake … How great does this look? It will last 4-5 days in the fridge. One more (the third layer) of graham crackers. I do hope this makes you a fan haha , Looking at this deliciousness makes me want to get in the kitchen and bake something now. I always prefer making my own whipped cream instead of using store-bought whipped topping. This looks delicious! Defrost the peaches first by leaving them in the refrigerator for at least four hours, then follow the instructions as normal. Thanks Natasha! They are so easy and quick and perfect for summer. Thanks in advance, I want to subscribe so I don't miss a recipe. Hope you get to make this soon. I wish I could have some right now! Has anyone tried using canned cherry pie filling? This looks so good! Sweet and creamy and just peachy for BBQs…. Put in the fridge or the freezer to set. It would be a nice change of pace during the winter and spring too! This is perfect for what I’m looking to do! […], […] for a super quick and easy summer or fall dessert? Repeat for another layer. © 2020 This delicious recipe brought to you by www.TheUnlikelyBaker.com | (c) 2016-2017, Cookie Butter Pie Recipe – (Almost) No Bake! Should the graham crackers still be a little crunchy or should they be softened by the whipped topping? It looks nice too so it’s always a great dessert to serve when you have company. Perfect idea for all of these Palisade peaches that I want to use! If you leave my house hungry…it’s your own fault! How long will peach cake last? . So juicy! Find me on Facebook, Pinterest, Instagram, Twitter, Google+ and Flipboard. No-Bake Peach Icebox Cake is the easiest dessert I’ve made in a LONG time! Thanks Amanda! Personally, I put my Graham refrigerated cake in the freezer for about an hour or two and let it thaw before … … It has 3 main ingredients: cookies or crackers, a cream filling, and a fruit filling. More videos of peach refrigerator cake, peach, refrigerator, cake, dessert, food, sweet dish, how … By Tina a.k.a. This Mango Refrigerator Cake was my mom's favorite because she could whip it up instantly. Great photos and thanks for sharing this – must.make.soon. This site contains affiliate links. by Jolina 84 Comments [This site contains affiliate links. I gotta keep it real you guys. Delicious! Love refrigerator cake! I love peaches, I am on diet right now so cream isn’t allowed but I love eating peaches and pineapple. This is the ultimate summertime dessert! Visit this site for details: https://www.littledairyontheprairie.com […]. This looks amazing and so yummy. We have so many yummy peaches here and this cake would be perfect for them. Welcome to week 3 of our No-Bake August (can you believe it’s mid-August already? Do you want to improve your food photography, monetize your blog or start your very own food blog? Iceboxes were used as refrigerators in the olden days. And yes, icebox cakes are perfect treats for hot summer days , What have you done to me?! I personally love cakes! Peach Refrigerator Cake Recipe By Diana Rattray, About.com Peach refrigerator cake made with marshmallows, orange juice, ginger ale, peaches, cream and lady fingers. I am wondering where does the icebox cake come from. As an Amazon Associate I earn from qualifying purchases. It's a light and airy confection, featuring vanilla, almond and peach flavors. Fold in the peaches and turn the batter into a lightly sprayed 9x13 pan. I need to go to town, 100 mile round trip, and buy some more peaches. The peaches look wonderful. Hi, Was wondering if you posted the homemade peach pie filling yet…. I now need this like RIGHT NOW! This sounds so great! The recipe includes instructions for frozen, fresh, or canned peaches. Thanks Karly! And the pretty details on top!!! This looks amazing. Peach pie can be frozen for up to … I’ve stayed away from icebox cakes for a long time because I wasn’t sure how I felt about soggy graham crackers. Peaches and cream is a match made in kitchen heaven. Hi Cindy! amzn_assoc_title = "Related Tools & Ingredients"; Thanks Crystal! Ok now you have me craving tiramisu…recipe exchange lol. Pretty food is always better haha Thanks Kathryn! This needs to change and I think I’ll start with this delicious looking recipe! Thank you! Icebox cakes are sort of like the cake you make when you don’t want to deal with baking or the oven . Notify me of follow-up comments by email. This looks fantastic! I finally jumped on the icebox cake bandwagon and realized how delicious they are!I’m hooked! Personally, I put my Graham refrigerated cake in the freezer for about an hour or two and let it thaw before … […] No Bake Peach Icebox Cake from Little Dairy On the Prairie […], […] Nothing beats sweet peaches in the summertime, so make a batch of peach pie filling (or buy some), and use it to make this sweet and light Peach Icebox Cake. Ray Mack's Kitchen and Grill 2,700,711 views You can also top the cream parts up with crushed Grahams or opt to completely fill the top layer with fruits. I almost never make these so don’t really have a favorte to make. Whether your party is casual or fancy, peaches are always appropriate—especially in the height of peach … This is pretty cool. How To Make Fried Cabbage / Ray Mack's Kitchen and Grill - Duration: 6:24. Aren’t they just awesome? Spread peaches on as next layer. My love language is food. I’ve never made an icebox cake before. And let’s get social! This is quick and easy and you’ll have some before you know it! Combine 2 cups graham cracker crumbs with 1/2 cup melted butter until the crumbs are evenly moist. I don’t know why ’cause this looks delish! Thanks! You can also try topping peach muffins with a dollop of peach … Hi Nataly! Yes! That was made with strawberries but can easily be subbed with whatever was in season, like peaches. Hi Charlotte! Hi Dawn! Peaches are such a Summer fruit and I love how you made the crust a little thicker. So what to do when you’re overrun? Good luck and let me know how it goes if you try cherry! Using frozen or canned peaches would work just as good. Enjoy! Pulverize the remaining peach and fold into the whipped topping. because we don’t get them back home. Make sure to cool this cake completely before slicing. Aren’t they great? Thanks a lot Susan! Spread a quarter of the whipped topping to cover the bottom of a 9"x9" square pan. Pinning this for later I’m sure mine won’t look as pretty as yours, but hopefully it tastes yummy!! My grandmother used to make something very similar! P.S. As it sits the flavors all come together and magical things happen! Hope you get to make it soon! Add nuts and peaches. This peach icebox cake is a peaches and cream dream. I love the cute little presentation design you made, too It’s even better when the food LOOKS great! Thank you! The condensed milk is already very sweet so no need for more sugar , AHHH…it sounds and looks SOO good!! The good news is that it’s so quick and easy to make it’s really not a hassle to make it a little ahead of time! Make sure the heavy cream is cold. So refreshing and perfect for summer. Yay! They absolutely are Add cream and I really go nuts lol. This looks so delicious and fresh! I actually really love that layer! TBH I eat the excess cream like ice cream lol!! Hope you like this! I can’t wait to try this version with peaches <3! Hope you get to give it a go! Privacy Policy & Terms of Use. The Unlikely Baker . I have found that the cake … I agree, peaches and cream is a classic, winning combo . REFRIGERATOR PEACH JELL-O CAKE : Cake: 1 package yellow cake mix 1 package Peach Jell-O. Gives a nice contrast to the cake component. you’re everything is better homemade..