3 tbsp. Looking for another easy and healthy breakfast recipe? Add all ingredients to medium-sized bowl; stir to evenly combine. The ricotta cheese is the twist on the classic grilled cheese sandwich. The calorie count is just an estimate since it depends on the toast that you use. I'll have to make this. Just adjust your calories accordingly if you're currently tracking them. Our authentic Italian cheeses will bring the joy of sharing a savory meal with those you love – it's one of life’s greatest Drizzle a bit of extra virgin olive oil on top for visual effect and a flavor boost. Add toppings like roasted red peppers, marinated artichokes, olives, prosciutto, salami. Ricotta cheese (whole milk is recommended), Fresh dill, chives, and green onions--minced (You may substitute fresh basil for the dill, if you prefer.      Servings: makes 2 cups, Easy, versatile spread or dip for chips, veggies, crackers, sandwiches, pizza topping, appetizers. Spread 1 tablespoon of mayonnaise on each of 2 slices of toasted multigrain bread. Top with remaining slice of bread and cut off crusts. The easy, flavorful recipe can be made in minutes by simply stirring together a few ingredients. An Italian-esque spread with clean, simple flavors. Pin recipe on Pinterest. Try these Lemon Chia seeds Protein Pancakes! Season the avocado generously with salt and pepper. Cover and refrigerate at least 2 hours. Top the ricotta with the lentils**. Great recipe for Scicilian Panelle Special. Even though the official name is a dip, there is no reason not to use it as a ricotta spread. I agree! Coat both sides of bread with cooking spray and toast until lightly golden using your preferred method (broil, toaster or grill), Open Face Breakfast Sandwich (With Ricotta Spread). Perfectly toasted bread layered with an herb ricotta mix, arugula salad and topped with a (fried) egg. Combine ricotta, carrot and capsicum in a small bowl. For this recipe I used a toast that has 70 calories. crushed red pepper flakes Instructions Lightly toast oat bread until just golden. Top cooked steak with 2 oz. Such a yummy meal! Note: Using cooking spray instead of butter will save you some calories. And watch videos demonstrating recipe prep and cooking techniques. Save my name, email, and website in this browser for the next time I comment. 4) In a medium skillet, add a teaspoon or two of butter and melt over      Servings: makes 2 cups Set aside until ready to use. Thanks for stopping by Katrina! Remove from heat.R. Start your next dinner party with this easy, cheesy appetizer. Ricotta replaces the cream that's featured in similar dishes, providing the same velvety texture but without the extra fat. Feel free to try the ones which sound appealing to you and to also share other tea sandwich recipes you may know. In a small bowl, stir together the ricotta, parmesan and fresh basil. Pin recipe on Pinterest Try the ricotta spread with grilled or roasted vegetables, cured meats, or grilled chicken. Its great over seed crackers or toast. Build your sandwich! It's fast, easy, and seriously delicious. Cover and cook for an additional 2 minutes or until whites are set to taste. Served with honey and walnuts, it functions as the perfect sweet bite for a wine and cheese party. The spread will be perfect for sandwiches. You can also spread it over rolled pizza dough and top with thinly sliced tomatoes, then bake. Ricotta Pepper Steak Sandwich Cook seasoned steak slices on a preheated oiled flat top grill at 350°F for 3 minutes, or until fully cooked. It can also be a base for a white pizza, or it can give your omelets a luxurious upgrade. Place bread, buttered side down, in the same skillet that you used for the spinach. Whether it’s for a quick lunch or as an appetizer for guests, this ricotta herb spread will not disappoint. Think beyond crackers and chips! By Monica         Easy, versatile spread or dip for veggies, chips, crackers, sandwiches, pizza topping, appetizers. Cover and refrigerate at least 2 hours. Spinach and basil add a lovely bright color and fiber to the mix. OMG this looks outstanding! Serve up some inspiration with this Ricotta Breakfast Sandwich recipe from Galbani Cheese. ZUCCHINI RICOTTA SANDWICH SPREAD Submitted by pereena Updated: September 23, 2015 0/4 reviews (0) 0% make it again Go to reviews Be … Cover and refrigerate at least 2 hours. I guarantee that rosemary will go great with the ricotta as well. The beauty of it is that it's very flexible and you can substitute in your favorite ingredients. I also throw in a few cloves of garlic for extra flavor. I think next time I'll add avocado too . Sandwich sliced bologna and cheddar and romaine lettuce between the bread slices, using 3 bread slices per sandwich. You'll enjoy making it since it's so easy! (Makes 2.) So, no big deal, right? Divide the ricotta mixture in half and spread it on the un-buttered sides of two slices of bread; divide the mozzarella cheese in half and add it over the ricotta mixture; top with remaining bread - buttered side up (to create a sandwich). Sandwich using fresh ricotta cheese and orange marmalade. red onion and 1/2 oz. This roasted vegetable sandwich with ricotta spread reminds me of those wonderful morning meals. You could also make them at the same time and serve them for brunch! Spread the herbed ricotta mixture on the cut sides of the bread slices. Now coat both sides of the bread with cooking spray and toast until lightly golden using your preferred method (broil, toaster or grill). Consider this recipe a foundation and riff on it as you see fit. Cook until bread is golden brown, 2 to 3 minutes. 3) Top with baby spinach. Instead of arugula (some people are not a fan of it), you can use spinach or even sautéed mushrooms. Learn how to make ricotta cheese from scratch. For spread, keep in … mushrooms, 1/4 oz. Now take one slice of bread and spread a good amount of vegan ricotta onto the bread, top with fresh basil, blackberries and a drizzle of agave. Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. Assemble sandwiches: Spread the unbuttered side of each bread slice with 1/4 of the ricotta cheese mixture. Skip the photos tutorial- Jump straight to the recipe. Spread on 6 slices white bread. Keep in the fridge for a couple of days. From TheYummyLife.com #dip #spread #appetizer #crackers #sandwichspread #veggiedip. 2. I'm glad you like it Stefanie!! Last assemble the toast by adding a layer of the ricotta mix, arugula salad, top with cooked egg, add salt & pepper to taste and it's ready to enjoy! ricotta cheese, salt, roasted red bell pepper, sandwich, large egg and 2 more Lasagna with Spicy Pork Italian Sausage Pork lean ground pork, tomato paste, red pepper flakes, ground fennel seed and 18 more Layer 1/2 the spinach on top of the ricotta. Ricotta makes everything better! This recipe can make a quick, easy and light lunch or dinner. I love the ricotta on this!! This recipe was featured as part of our Sandwich Spreads photo gallery. Next it's dolloped with the herbed ricotta mixture and then topped with a very light sprinkling of grated mozzarella. Next make the arugula mixture by combining the arugula with 2 teaspoons olive oil, the fresh lemon juice, 1/8 teaspoon salt, and 1/4 teaspoon pepper; toss gently. Spread mixture evenly over one slice of bread. Let's get started! Spread butter on one side of each bread slice. Ricotta with Herbs | Dip or Spread Ricotta toast is my go-to summer meal. This just means that you will spend an extra hour at the gym. Print recipe Below are photos of how I added this herbed ricotta to grilled pizza. I love it with burst tomatoes or corn salsa, but just about anything goes! They're mostly healthy with the occasional indulgent recipe since it's all about balance right? Xo. Delicious but the eggplant is a little potchke for a sandwich, I'd be happy with the ricotta spread and pickled onions! This ricotta herb spread might be the delicious, protein snack you’re looking for! Basil, oregano, and chives brighten up this rich and creamy Parmesan and ricotta cheese spread. It adds melty creaminess to pizza. These are our favorite tea sandwich recipes which always transform the afternoon tea into a small tea party. Click here to read more about me and my blog! 1) Toast English muffin and spread on a good layer of ricotta cheese. The ricotta added delicious creaminess. This Parmesan tuna sandwich spread is full of fresh flavor. Your email address will not be published. I make this sandwich with three of my favorite roasted vegetables, red pepper, onion and zucchini. Step 2. Be warned, though, the ricotta cheese makes the grilled cheese sandwich very heavy in the calorie department. I was born and raised in Sonora Mexico, love to cook food inspired by my native country and to share my delicious recipes with you. By Ana Frias 5 Comments. By Ana Frias 5 Comments Open Face Breakfast Sandwich (With Ricotta Spread) You can add different herbs to the ricotta mixture if you don't have fresh thyme. Make this healthy Open Face Breakfast Sandwich layered with an herb ricotta mix, arugula salad and topped with a fried egg. Ingredients Heat the olive oil in a large cast iron skillet or regular skillet on medium high. Spread ricotta mixture generously over 8 focaccia pieces. Cook the eggs in a nonstick saute pan over medium heat for about 2 minutes. 4 slices thick-cut rustic bread, such as sourdough 1 tbsp olive oil It can be made a day or two ahead. So delicious you'll want to enjoy it for any meal! Rich homemade ricotta cheese is wonderful spread on a toasted baguette, as a vegetable sandwich spread, or simply enjoyed on its own with a drizzle of honey. Directions Panelle is scicilian specialty made from chickpea flour...it is only found in Sicily or in Focaccerias that I have only seen in Brooklyn & the Bronx...when the panelle patties are made in a Top 4 … I'm Ana Frias and I'm so glad you're here! Assemble the ingredients Ricotta cheese (whole milk is recommended) Fresh dill, chives, and green onions--minced (You may substitute fresh basil for the dill, if you prefer.) 2 cups ricotta 1-2 green onions (white and green parts), minced (3 tablespoons) 1 tablespoon minced fresh chives 2 tablespoons minced fresh dill (may substitute basil) 1-1/2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 1 teaspoon garlic powder 1 teaspoon onion powder sourwood honey 1 ⁄ 4 tsp. Top sandwich with a second piece of bread, buttered side up. Get Herbed Ricotta Cheese Spread Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Top the bottom bread slices with layers of grilled vegetables and arugula then drizzle with balsamic glaze. Top two bread slices with roasted eggplant each, then set remaining bread slices on top, cheese side down. Feta and ricotta spread can be either sweet or savory. sliced Grande Prima Dolce® Ricotta, 1/2 oz. PRO TIP!! ricotta cheese 1 tsp. spread half the ricotta mixture over the bread. The dip will be perfect with spring rolls, vegetables and eggs. Garlic and onion By Monica         A totally yummy combination of flavors and textures! Insert Ricotta… As a pizza topping--simply add a few dollops to the top of your pizza before baking. 1 ounce grated fresh Parmigiano-Reggiano cheese. As a spread for crackers, cucumber rounds, or thin pieces of toasted French or sourdough bread. Just add slices of baguette and veggies for dipping! Ricotta Herb Dip or Spread Step 1. May be made a day ahead. Cashew ricotta bread spread Libby’s Lessons in Lauzerte June 10, 2014 June 21, 2020 / wendyulfers / 8 Comments Libby is my renaissance friend. I'm one of those that LOVE breakfast and can have it any time of the day. First start with making the Ricotta mixture by combining the ricotta with 1/4 teaspoon salt, Parmigiano-Reggiano cheese, and thyme. Shrimp Sandwich Spread Confessions of an Overworked Mom cream cheese, mustard, chopped celery, onions, catsup, mayonnaise and 2 more Cucumber-Peel Sandwich Spread The Kitchn As a sandwich or panini spread--it adds delicious creaminess. Add all ingredients to medium-sized bowl; stir to evenly combine. Take it savory and use it as a sandwich spread, replacing that boring mayonnaise or mustard. Print recipe Join my free newsletter and I'll send it to you. Top the remaining two pieces of toast with the slices of provolone cheese. May be made a day ahead.Uses:--a spread or dip for veggies, crackers or chips--spread on crackers, cucumber rounds, or small pieces of toasted bread; top with roasted red peppers, artichoke hearts, olives, etc. The bottom layer is a classic red pizza sauce, then scattered with artichoke hearts, roasted red peppers, and thinly sliced red onion. Then arrange the broiled tomatoes … Make a day ahead to save time during the morning. Spread the ricotta evenly over 2 pieces of bread, and the mashed avocado evenly over the other 2 pieces of bread. Serve warm or at room temperature. --add dollops to pizza before baking --sandwich or panini spread We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Add all of the ingredients to a bowl and stir until evenly combined. Your email address will not be published. I love this spread on crackers, crisp breads or fresh artisan bread but it’s also great as a dip for veggies or as a filling for wraps or pitas. Top Like pasta sauce in a spread, this combo of tomato and basil is really versatile, but it tastes especially great with cured meats, fresh mozzarella, prosciutto, grilled or roasted vegetables, or layered on a turkey sandwich. You will truly impress your family or guests! Broil until ricotta mixture is heated through and beginning to brown in spots, about 4 minutes. Required fields are marked *. Gennaro gives us his take on this classic, simple and delicious Italian dish; Tomato & Ricotta Bruschetta. But if butter is your thing, then go for it!! fried peppers. ). It is so versatile that it's great to keep on hand in the fridge. This recipe has been adapted from Cooking Light Magazine. 2) Drizzle muffin with olive oil, and a pinch of salt and pepper. 50 Kitchen Gifts for the Cook Who Has Everything, 30 Best Kitchen Stocking Stuffers | gifts for under $10, Gear & Gifts for Thanksgiving and Holiday Cooking, 1-2 green onions (white and green parts), minced (3 tablespoons), 2 tablespoons minced fresh dill (may substitute basil).