It’s both luxuriously silky and wonderfully warming in nature. Antique Thai was bright and fit our ergonomic standards. Made my first batch on Saturday and am making it again tonight. I’m a spinach fan and love the Thai flavours. Don’t be afraid of the curry paste it’s not spicy hot. Add this quick and easy Thai Spinach Detox Soup to alkalize your body and keep you slim and strong. Cook, stirring regularly,  until spinach is wilted, about 3-4 minutes. Bring to a boil, then lower the … love the soup, coconut milk makes everything better. Soup will keep for up to 3 days in the refrigerator. Once hot, add garlic, ginger and shallot, cook for 2-3 minutes until soft. I usually stick to red Thai curries (see: aubergine and sweet potato red Thai curry; red Thai curry noodle soup), so this green version was a nice change. I used chicken broth and frozen spinach, otherwise was true to your instructions. What brand do you use? I get mine from Asda. I love when things are easy. Our favourite spinach soup recipe: Serves 4. The taste is probably not the same but the soup was delicious all the same. I also like Tulsi tea to keep me full. Add the spinach or Swiss chard to the pan (reserving a little to shred finely as a garnish). What, detox in the middle of the holiday season? You know how you can sometimes tell that something is full of nutrients just from the way it tastes? Add spinach. ©2020 Easy Cheesy Vegetarian. Add the chopped lemon grass to the soup and simmer for 10 minutes. I kept this soup … I stopped drinking diet soda, taking artificial sweeteners. The soup was wonderful with our banh mi for supper! It’s great when you have everything already in your cupboard, so easy then. And secondly, you could always alter the ratio of coconut milk : stock a little. Learn how to make homemade Thai noodle soup … Let simmer gently over low-medium heat for about 10 minutes, do not bring to a high boil. Learn how your comment data is processed. If you can’t find it in your usual shop you could try a speciality Asian supermarket? Since it’s the holidays I have been doing some indulging. Required fields are marked *. Hi Susan, so happy to hear this is one of your regulars, mine too! And I don’t mean in a bad way, like those nutritious protein drinks that are actually just powdered vitamins masquerading as a milkshake (you’re not fooling anyone, shake), I mean something that tastes incredible, but you know you’re doing some good for your body at the same time. Fish Parmentier Cod, haddock, prawn and salmon in a creamy white wine and leek sauce, topped with mash potato ... Add to cart £ 30.00 When you’re not digesting at night the body’s systems for cell rejuvenation, detox and tissue repair can work their magic. Heat olive oil in a large stockpot or Dutch oven over medium heat. So easy and tastes wonderful, will definitely be a regular here now. 25g butter. Heat the oil in a large pan or wok, and add the onion, garlic and red chilli. The coconut milk which makes the soup … It’s a bit milder in flavour than red curry paste, which is why it went so well with the mildly-flavoured spinach in this soup. The Thai coconut chicken soup is savory, just salty enough, there’s … —Susan Jordan, Denver, Colorado Yay :) I’m sure the yellow paste tastes great too – all those sorts of things are designed to taste good, so you can’t really go too far wrong :D It would be great over rice, enjoy! Melt the butter in a large lidded saucepan, add the onion and garlic and fry gently for 5-6 minutes … Decadent Chocolate Mousse Cake {paleo, vegan), Pumpkin Breakfast Cookies (Paleo, AIP, Nut-Free), 6 Ingredient Homemade Chocolate Candy with Cacao Nibs, Lemon Blueberry Cake {Paleo, Gluten-free}, Subscribe to get a FREE eCookbook with my blog's Top 25 Recipes, Anti-Inflammatory Strawberry Green Smoothie. WOW this is perfection! You can also grab some kale chips. I’m pretty sure we will be frequently making this soup this fall/winter. Maybe add a poached egg or a little chicken, wild canned salmon or beans. The bold green color comes from spinach, and a heaping mound goes into the pot along with more garlic and ginger to bubble away until tender. Thai Spinach Soup with Chilli + Lime This is a beautifully fragrant soup with spinach, green pepper and creamed coconut with the classic blend of lime, coriander and Thai spices for a little chilli heat. Throughout the day I’ll drink lots of water with lemon and if possible have a green juice. This looks so delicious and warming! Remove from heat. I think next time I’ll add chicken to it so its more filling. Here on ECV, you'll find hundreds of easy, straightforward, and (most importantly) delicious vegetarian recipes. Bring a large pot of lightly salted water to a boil. Cook, stirring regularly, until spinach is wilted, about 3 … Tag @eat_well_enjoy_life on Instagram and hashtag it #eat_well_enjoy_life. I’m considering eating the left-over soup with some rice tomorrow. Thanks Gloria, I’m happy you and your husband enjoyed this recipe. © 2020 Eat Well Enjoy Life - Pure Food, Radiant Energy (gluten free). It’s easy to make especially if you buy prewashed spinach. Oh wow! Thanks! ★☆. ★☆ Not only is this soup very alkaline it’s also packed with vitamins and minerals. Oh yes but just for 1 day. If you like your food with a spicy kick add the fresh green chili. Add the lime juice and fresh coriander, and serve warm. Eating a light dinner is one of the ‘tricks’ to maintain your natural weight. Anyway, LOVE the sound of this soup and can’t wait to make it! King regards, I think you have officially set the record for consecutive weeks being featured on The Wednesday Roundup! Perhaps best of all, it is ready to eat in just 15 minutes! Your email address will not be published. Stir and put on … I want to make this soon! Add spinach. Of course, if you do want to lighten up this soup a little, firstly, who are you and what are you doing here? On February 7, 2019 By Rebecca Field. Add the coconut milk and lime juice. So let’s talk soup. Add chicken to the stockpot and cook until golden, about 2-3 minutes; set aside. 4. I love eating healthy food and I also like to indulge a bit. Heat the oil in a large pan or wok, and add the onion, garlic and red chilli. It won’t taste as luxurious, but it will still be tasty. Add the squash, carrots, broth, fish sauce, sugar, and curry paste. So far I have lost 8 lbs and I am planning to loose 20 -25 more. Spinach is one of the key ingredients for a natural detox because it has an tons of nutrition your body craves at its core. This has helped to reduce my cravings. Liquidize the soup using a hand blender, jug blender or food processor. That feeling you describe about knowing something is so good for you is how I feel when I drink ginger garlic tea….or fresh ginger in anything, really. :). I highly recommend working with Ingrid if you are interested in health and weight loss.". Save my name, email, and website in this browser for the next time I comment. Add rice noodles and cook until al dente, about 3 … Click for more healthy eating tips. looks really yumm! How to cook for vegetarians and meat-eaters, aubergine and sweet potato red Thai curry, 1 small red chilli, deseeded and finely chopped. Its a simple clear soup with veggies and after a lot of tries, I have come to like this version of mine that comes as close to the original. Thanks for a delicious looking recipe. Your email address will not be published. 1 medium onion. I had made some green paste ready for tomorrow so fresh, fresh, fresh and everyone happy. Haha I’ve been using a lot of it this month!! Cook over a medium-low heat for around 5 minutes, until soft and just beginning to colour. Heat the butter in a large saucepan. And I love to keep reminding myself that you need fat in your diet, and therefore we must also need coconut milk… right? On this one day detox, I start my day with a glass of lemon water and an Anti-Inflammatory Strawberry Green Smoothie or any type green smoothie I can make with the ingredients in my kitchen. Here it is. It’s seriously rich and creamy (coconut milk to the rescue again! 28 Comments on “Thai Green Curry Lentil Soup” Rachel @ Bakerita — Monday, February 10, 2014 @ 1:06 pm Reply It’s been so miserably cold in London, this soup looks exactly what I need … After 20 minutes, transfer approximately half of the soup (about 3 cups) to a blender. Click for more information. Thanks! "Ingrid helped me to change my relationship with food. I seared the chicken in a wok first, in order to get the Maillard Effect, and cooked it to about 75%, and then put it in the soup with the shrimp and had it simmer in it. Detoxing doesn’t have to be a big deal. Like its relatives of the chenopod veggie family (including beets, quinoa, and chard), spinach is an antioxidant storehouse, containing high concentrations of carotenoids and flavonoids which diminish the damaging effects of free radicals and slow down the aging process. 1 garlic clove. I know how good it is for you, and is especially helpful as I’m dairy-free at the moment …but you do feel something that makes things taste so luxurious MUST be a bit on the naughty side! The delicious flavor satisfies you and the nutrients make you’ll feel healthy and strong. I couldn’t find any green curry paste so I used a kind of yellow paste with curry in it (the closest thing to the green curry paste I could find in my little town). 250g fresh spinach… After the soup simmers and the sweet potatoes are tender, add fresh spinach, cilantro, and lime juice for a pop of freshness. Enjoy! I make a lot of Thai food and soup and this was right up there as one of the best soups. This was delicious, I thought it tasted better the second day. More specifically let’s talk about this sweet and spicy Thai-inspired sweet potato and spinach soup that really brings the heat. It makes an easy Asian noodle soup that is infused with fragrant red coconut curry flavors. Bring soup to a boil, then cover, reduce heat to low and allow soup to simmer for 20 minutes until lentils soften. I use Asda’s own brand but I’m sure there are other ones available too. Check your email to confirm your subscription. If I’m still hungry I’ll add steamed vegetables topped with Tahini Dressing or Cilantro Lime Tahini Dressing for additional detoxification from the cilantro. Ready in 15 minutes. Now, don’t get me wrong, this soup is a bit indulgent too. Looked for a Thai Spinach recipe to save wasting a big bag of fresh local Spinach… everything else in my store cupboard so had to try! Ooo this looks absolutely delish! It’s simple, hearty and has a definite kick to it thanks to a medley of bold and fragrant Thai spices. This is one gorgeous soup. Welcome to Easy Cheesy Vegetarian, formerly Amuse Your Bouche! for providing such a Blog for reader. Add the vegetable bouillon powder and stir to mix. Lovely! Design by Purr. This is article you shared great information i have read it thanks Make sure you find a vegetarian curry paste, by the way – a lot of them contain fish sauce. Many thanks! Thanks for sharing! 3. I made this tonight – delicious! These nutrients help my body process the heavier foods better and give me a boost of energy inspiring me to do some yoga or go out for the much-needed walk. Where do you get the curry paste from? ★☆ Like this spinach soup – you feel virtuous right from the first bite. I used chicken broth instead and that worked well too. Stir, then pour over the boiled water. Coconut Spinach Shrimp Soup - Super simple, delicious soup made with coconut milk and spinach. 1 litre vegetable stock. Cover and cook until the greens have wilted, around 3-5 minutes. I’m so glad to hear you’ve made some of my recipes – what in particular? Perfect for lunch. I use thai green curry paste and coconut milk job butternut squash soup. Once hot, add garlic, ginger and shallot, cook for 2-3 minutes until soft. This site uses Akismet to reduce spam. Ingrid is extremely flexible and structures the program according to your individual needs. Add the curry paste, and cook for one more minute before adding the chopped spinach, coconut milk, stock and chickpeas. Bring soup to the boil before putting on the lid and turning the heat down, so that the soup cooks at a gentle simmer for 10 minutes. posted by Becca @ Easy Cheesy Vegetarian on January 24, 2014. Soup looks really yummy but haven’t been able to find green curry paste. Lots and lots of delicious coconut milk. Love this soup! Once all the meatballs are browned and out of the pot, if the oil is burned, wipe it out and add a bit … There was one thing I did differently. This is a quick and easy soup that helps your body detoxify and boosts your immunity. Heat oil over high heat in a large skillet or a wok. This is a creamy, delicious Thai soup made with coconut milk and vegetable or bone broth. Heat the oil in a large skillet over medium heat. I just use Asda’s own brand – curry paste is available in pretty much all supermarkets in the UK. Will be making more of your recipes, Ooh looking forward to making this but I am going to sub the spinach for kale. Add the spring onions, leek, celery and potato. I’ll have the Thai Spinach Detox Soup again for dinner. Season chicken with salt and pepper, to taste. I make it in a large saute pan, it gives more space for the spinach to cook quickly. I be doing this one soon…. This soup combines some of life's freshest delights. Pinning! Add coconut milk, mushrooms, coconut sugar, tamari, green chili (if using) and water or broth. This Thai Spicy Noodle Soup recipe is naturally vegetarian, vegan, and gluten-free. Heat the oil in a large skillet over medium heat. This recipe is absolutely amazing, I especially make this when i get home late as its so quick and easy. everything about this is amazing. To make your detox day easy, keep your refrigerator stocked with chopped veggies, a nice dressing like the ones mentioned above and berries. Happy Cooking! The truth is we’re detoxing all the time. I’ve been cooking up a storm this week – some of your recipes too, and seem to ave got through a lot of it. Can one have too much coconut milk? I love the EFT meditation techniques she thought me. This spinach mushroom soup is the perfect accompaniment to any buffet. This soup came in as a part of their lunch set menu and I loved it so much. Added 450g of the green stuff and it smelled delicious, husband arrived decided he need to help with his Bamix because I was being cautious about hot liquid in the blender and low and behold after a blend and taste test our dinner plans changed tonight. The food was simple but very delicious. Easy Tim make and delicious. ★☆ Ingrid cares about you and your health. Eating one day of cleansing dishes in the middle of the holiday festivities helps your body with the detoxification process. Funnily enough I made a spinach soup in my last post ( with paneer wontons) x, Yuhhhh-huuuuu-huuuuummmmmm! Heat vegetable oil in a large soup pot over medium heat; Stir in chicken; cook and stir for 5 minutes. My body loves food like this. I can’t wait to try this one! Shrimp adds the perfect flavor to this healthy dish. i need to make it! Stir in green curry paste and mix to combine. Another amazing looking soup. 1 medium potato. It's fresh spinach with shrimp in a combination of coconut milk and broth for delicious Thai flavor. The healthy fat from the coconut milk keeps me full and prevents any sugar cravings. A gigantic bowl of curry sound exactly right for the depths of winter. For lunch, I’ll make myself a bowl of this yummy detox soup and eat it with a large salad. Fish Parmentier Cod, haddock, prawn and salmon in a creamy white wine and leek sauce, topped with mash potato ... Add to cart If you’re looking for a different, but delicious and easy Serve immediately with a drizzle of lemon juice and cilantro (optional). Thanks! (It should almost cover the spinach, but not quite.) Transfer to a blender and blend until smooth and creamy. Hope you enjoyed!! Thank you Thompson I’m glad you like the blog and recipe. Definitely helping to reduce my dairy cravings), but I’m going to forgive myself for that, because it was so good. In fact it’s so packed with spinach that if you thickened it up a little, you could even serve it as more of a curry with some rice, rather than as a soup. And so easy! 1 tsp ground cumin. Note: As the soup sits on the stove, some of the fat may rise to the surface; skim it, if necessary. This looks amazing and I have everything in the kitchen to make it… yummo!!! Ladle the soup into a blender and puree till smooth or use an immersion stick blender right in the … Thompson Hessellund. You’ll love the way you feel after a delicious, detox day. Once the oil is hot, toss red chili and garlic in the … Recipe request: Thai spinach soup . Cook over a medium-low heat for around 5 minutes, until soft and just beginning to colour. The key to a one day detox is to eat light, especially in the evening. Will come back to let ya know how it goes, Sounds great, let me know how you get on! Thanks Whitney! Now I’m craving a bowl baaaaadly ;), goodness I love green curry! x. I love cooking delicious vegetarian food. Sign up to get recipes by email and get a FREE EBOOK - 10 Quick Vegetarian Dinners. Thanks for linking w/ us and please come back today! It can even be made ahead, then warmed and quickly finished on the day of your party. Thanks for linking up with What’s Cookin’ Wednesday! If you’re in the US, I think Asda is owned by Walmart, so you might be able to find a similar product there :), Oh my goodness!! Stir in the remaining coconut milk, and add the frozen spinach chunks. Yay! Rate this recipe Today I need a little detoxing. Season well, and simmer for a few minutes until everything is piping hot and the soup has reduced a little. It keeps you healthy and prevents excess weight gain. :). 50g creamed coconut. ★☆ Return the skillet to high and immediately add about ⅓ of the Yum! Happy cooking! This website uses cookies. :).