And a touch of milk, because mixture was too dry. Delighted to find these — I make steel-cut oatmeal overnight in the crock pot, and since it’s silly to do that for one serving I always have more leftover oatmeal than I know what to do with. Feel free to substitute any leftover cooked cereal grains in this recipe! Save my name, email, and website in this browser for the next time I comment. This recipe includes making the actual oatmeal in the steps, as well as separate rolled oats and milk in the ingredients list. cinnamon and chopped nuts for garnish, 1 (4-inch) I’m gonna link to this one so you can see the full recipe on the blog. At this point, you can also fold in up to 1 cup chopped chocolate, nuts or seeds, raisins, or dried cranberries (a mixture of everything works, too). Visit The Humbled Homemaker for directions (and yummy photos!). container in the refrigerator. Awesome, Ann!! Leftover Oatmeal Cakes. We find re-heated oatmeal unappealing to serve again as a cereal. You can also use sweet Any time I've added extra liquid the muffins turned out … They ended up tasting and looking like muffin cookies… the staff loved them, we are going to serve 4 different varieties for breakfast next week. I was so excited to see the recipe (I work at a school and we have oatmeal for breakfast once a week and there are always leftovers). chocolate, if you prefer). Repeat with remaining cookies until batter is all used up. thick leftover oatmeal (not runny)*, 1 cup whole I was just wondering if applesauce could go in place of the shortening, if so how much would I use. Instead of using the 1 ½ cup of oats and 1 cup of water, just add the same portion of leftover oatmeal. Learn more at Scattered Thoughts of a Crafty Mom. At this point, you can also fold in up to 1 cup chopped chocolate, nuts or seeds, raisins, or dried cranberries (a mixture of everything works, too). Cooked for 25 min because I used jumbo muffin tin. A wonderful way to give leftover cookies new life is to use them … Stir in any “extras”. I learned recently to put it in pancake batter. No matter how much I make, either I didn’t make enough or I make way too much. These Chocolate Chip Oatmeal Pulp Cookies are a fun twist on the classic oatmeal cookie. Try honey in them in stead of sugar they tastes nice. 3. 3 tsp. Enjoying life, and everything that has to do with self sufficient living. I searched Pinterest for such a recipe, but came up short. By adding leftover oatmeal to a standard cookie dough, you’ll get something similar to an oatmeal cookie, but a little puffier, a little more moist—and there won’t be a raisin in sight (unless, of course, you like those things). Even those 2 Tbsp of oatmeal … Steps 1. Visit for directions. I just thought I’d share a tip I learned recently about oatmeal (after seeing your post of breakfast tips). Duh. We’re using leftover oatmeal. Instead of using the porridge oats and milk, just use your precooked oatmeal at the same volume. All you need to do is add cooked or uncooked oatmeal to the bread batter. (if you would like a sweeter finger), ½ cup Everything gets blended together at the end! ounces) freshly grated Parmesan cheese, 2 lbs ground it as a Playdough-like substance for hours and sculpt things like You can even add food coloring! You can use any flavor oatmeal you like. great use for all of your leftover oatmeal. 1 of 10. Perhaps some leavening like baking powder or increased egg white may help with the consistency. 4.4 from 40 votes Here’s how to use extra canned pumpkin at the breakfast table: Oatmeal: Stir extra pumpkin into your morning oatmeal with a pinch of cinnamon, nutmeg and brown sugar. Yogurt is a much better substitute for shortening even using fat free yogurt. Add the flour mixture to the sugar mixture in 2 additions and mix until barely combined. choosing. I have kept the dough in a warmish place free of drafts?? Use prepared oatmeal instead of regular old-fashioned oats and milk for this recipe – it’s perfect for fall! It will help nerutarlize smells! Oatmeal Chocolate Chip Cookies. texture to help hold everything together. 5. Thank you so much for the recipes!!! arborio rice? 7. The recipe can be found at All Recipes. Yesterday, I decided to try using it to make cookies. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Ingredients 1 cup cooked oatmeal (plain) 1/3 cup brown sugar 3 tablespoons butter melted ½ teaspoon baking soda ½ teaspoon vanilla ½ teaspoon salt 1 cup flour 1 cup chocolate chips. Bake at 350 degrees for 20-25 minutes. salt 3 tsp. Some days my kids want three helpings, and some days they don’t want any. Leftover Oatmeal Cookies. Not only is this the easiest "pie" recipe ever, this one also allows for endless … The quads demolished them during afternoon snack- a clear indication of a keeper recipe. We are enrolled in the Amazon Associates program, so we may earn a commission if you purchase something from Amazon after clicking one of our links. Since it will harden overnight, you can use Some of the reviews on this site may be compensated by the companies whose products were reviewed. wheat flour (or all-purpose), 1/4 cup Chocolate Bark With Cookie Pieces. In a large bowl, cream the butter, honey, egg, and vanilla. Can I add mashed bananas to the cupcake recipe? Combine the yeast, bread flour, 1/4 cup toasted, uncooked oats, and the salt in a small mixing bowl and set aside. Still made lots of cookies! I really enjoy combining milk and dark chocolate chips for these cookies… Offers may be subject to change without notice. Most recipes that use leftover almond pulp or oat pulp, call for you to dry the pulp in the oven on a low setting first then blend it into a fine powder before adding it to your recipe. I made 2 heavenly loaves. In a medium bowl, whisk together 2 cups all purpose flour, 1 teaspoon ground cinnamon, 1 teaspoon baking soda, ½ teaspoon kosher salt, ½ teaspoon ground cloves, and ½ teaspoon baking powder until combined. While they’re designed to be served with vegetables for a main dinner course or appetizer, they would also taste great as a breakfast food, too. 1. It works out better to use the leftover oatmeal in an entirely different recipe. to me!! And added Craisins, light brown sugar, one egg and 1 cup flour because I had less oatmeal. © Copyright 2020 Meredith Corporation. Instead of adding steel cut oats and 6 cups of water, halve the water and use your leftover oatmeal instead. potatoes, beets, cauliflower, or any other vegetable of your vanilla 3 C. chocolate chips 1 C. coconut 1 C. raisins Cream sugar, butter, eggs and cooked oatmeal. Coca-Cola Is Finally Combining Its Two Best Flavors to Create Cherry-Vanilla Coke, Why Thomas Keller Thinks Farm-to-Table Is Absurd, The Best Post-Party Breakfast Spots in Atlanta, According to Local DJs. milk, almond milk, cream or half and half, sprinkle this link is to an external site that may or may not meet accessibility guidelines. My family eats oatmeal everyday and I’ve begun saving the last bits to use in sourdough breads and pastreis. , Awesome, Jenna!! Check out the recipe at the Food Network. Credit: Add in the oatmeal, flour, baking soda, salt, and peanut butter. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Stevia or your favorite sweetener to taste, 6 ounces cinnamon stick, broken into tiny pieces, 1 small (2 oatmeal and save it for later, too! Can you save it for tomorrow’s breakfast? You can check out this savory, salty recipe at Genius Kitchen. dark chocolate chips (could be subbed for any other type of I decided on the Leftover Oatmeal Bread, and I can’t wait to make it. Mix 1 teaspoon vanilla extract and 1 cup of leftover oatmeal into the sugar mixture. Easy Leftover Oatmeal Cookies. Here some simple and tasty ways to use up leftover holiday cookies. Just refrain from adding extra milk or oats and instead use your leftover oatmeal. I tried this applesauce substitution a long time ago when I was on one of my silly college diets. They baked uomas round balls that were not done after 20 minutes in the oven. Still stuck for The batter will seem thick, but don't worry. Used butter instead of shortening. This is a great recipe for kids who are just learning to eat on their own and can be dipped into syrup, milk, or any other addition of your child’s choosing. Total time: 1.5 hours. coconut oil in pan on med-low heat. Transfer sheet to a baking rack and let cool for a few minutes, before removing cookies with a wide metal spatula and transferring directly to the rack itself. chopped walnuts to garnish – optional, optional You also don’t But the thrifty in me hates to throw it out. Oatmeal is more than a healthy breakfast! Ripe bananas- By using ripe bananas, you give your oatmeal cookies a soft, chewiness, as well as plenty of sweetness.Make sure your bananas are ripe … Quaker® Oats Old Fashioned Oats, 1 Whole I love to make a big pot of creamy oats, and sweeten it with brown sugar and cinnamon, or maple syrup, or homemade jam, or add bits of fruit and maybe some nuts. As an Amazon Associate I earn from qualifying purchases. Hello. , Mmm, just tried the cookies and they were perfect! Ice Cream Sandwich

What could be better than one cookie? I love your blog! Bake in toaster oven for 25 minutes at 350. Are your kids like that, too? If you’re watching what you eat but still have a bit of a sweet tooth, this recipe offers the perfect solution. I’m all about stretching leftovers to get the most out of them! I have new yeast that I used and the dough is not rising at all. As for mix-ins, the possibilities are endless: Add chocolate chips, dried fruit, even crushed pretzels or potato chips if you’re feeling like cleaning out the pantry. Of course, but wouldn’t it be more fun to instead make cookies? Try half and half. also relieve itchy skin caused by sunburn, poison ivy, and other Tips for the best taste and texture. If you are making cookies with leftover topping, do not add oats, flour, spices, brown sugar or butter as your topping will have these things already. Mix 1 teaspoon vanilla extract and 1 cup of leftover oatmeal into the sugar mixture. You could toss in other veggies, meats, or carbohydrates, too! Two cookies — with ice cream sandwiched between! Carrot & Oatmeal Breakfast Cookies (Makes 17 cookies) Ingredients: 1 cup leftover cooked oatmeal 1 cup finely grated carrot or carrot pulp 1 egg 3 Tbsp sugar (do not use honey–too moist) ¼ tsp cinnamon ¼ tsp salt ¼ cup milled flaxseeds pounds) butternut squash or 2 sweet potatoes, peeled and diced into Use the small grater side over the large one to match the consistency in my recipe. The cookies were wonderful! 2 cups leftover steel-cut oatmeal 1 cup (2 sticks) butter, softened, OR 1 cup shortening 1 cup brown sugar, packed 3/4 cup granulated sugar 3 cups all-purpose flour 2 large eggs, well beaten Instead of using plant milk and rolled oats, use equal parts of prepared oatmeal. Everybody understands the stuggle of getting dinner on the table after a long day. If you don’t like dark chocolate, you could make this with milk or white chocolate, too. Might try and cut the sugar down a bit but still wonderful and the kids loved them Thank You! You can find the full recipe for this tasty treat over at Thrfity Fun. This recipe is a great way to get your kids to eat more veggies! baking soda 1 tsp. The oatmeal bread was also very good. This savory recipe can be found at All Recipes. It can So I used 1 cup flour and 1 cup cooked oats. 2. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Leftover Oatmeal Cookies. I ended up making the Leftover oatmeal cookies. Turn oatmeal into Lightly coat with flour, or crushed graham cracker crumbs. 2 C. cooked oatmeal 2 C. all purpose flour 2 C. white whole wheat (or regular whole wheat) [Note: You can use 4 cups of all purpose flour.] They turned out great. This tasty risotto has butternut squash in it and is a I can't be bothered with all that so wanted to come up with something that I could use the wet pulp in just as it is right after the milk has been made. Erin over at The Humbled Homemaker shares another delicious muffin recipe for using up those last two cups of leftover oatmeal! Store cookies in an airtight container at room temperature for about 5 days. photo by Ngoc Minh & Julian Wass via getty images, How to Make Cookies from Leftover Oatmeal. Leftover oatmeal can also be used to make granola bars. If you do try it, don’t substitute the whole quantity. A few spoonfuls of pureed pumpkin can produce a cozy breakfast—just what you want on a chilly morning. ideas? up. MyRecipes may receive compensation for some links to products and services on this website. 1 tsp sounds like very little yeast! meatloaf, burgers, and meatballs – it will add moisture and a nice leftover oatmeal that may not involve your stomach. Just make sure you chop them up very finely so that they blend well with the rest of the recipe. Let them cool on the baking sheet for a few minutes, then transfer to a cooling rack. Add the flour mixture to the sugar mixture in 2 additions and mix until barely combined. makes about 3-4 dozen cookies. First, make your oatmeal if you don’t truly have leftover oatmeal. It is a 1:1 swap out, so it’s an easy change if desired. In a separate bowl, whisk together the flour, salt, baking powder and cinnamon. need to leave oatmeal in the kitchen! I use maple brown sugar oatmeal … The recipe can be found at Healthy Little Foodies. 2 cups cooked oatmeal This cake recipe is sure to become a family favorite. You’ve once again found yourself with a cup or so of oatmeal at the bottom of the pot, but you can’t stomach one more bite. Don't over bake or the cookies won't be chewy. Be courageous and use multiple different kinds of flavors! Spread leftover oatmeal into a square or rectangular container and freeze until firm enough to cut. Barb. Check out Veggie Converter for the full recipe. Here are a few recipes to inspire you to save that little bit of oatmeal leftover in the bottom of the pot to make something new and tasty…. I stumbled onto your blog and I’m so glad that I did! Perhaps a bit more baking powder with help with the rising since the bananas may make it dense…. Make a cookie pie crust. to help treat acne, inflammation, and other skin problems. It’s a great recipe for dinner or a quick lunch and would taste excellent with the risotto recipe we already gave you! Visit for the full recipe. nontoxic crafting clay! Visit The Coconut Mama for the full recipe. The idea is that the pectin in the apples reduces the formation of gluten, which is what gives bread elasticity. This site may earn commissions when you click on certain links. Thanks for letting us know how it turned out. © 2020 New Life On A Homestead | Homesteading Blog, leftover oatmeal into a fresh loaf of homemade bread, 1/2 c. leftover cooked cereal (could be oatmeal or any hot cereal), 1 cup cooked oatmeal (1/2 cup dry rolled oats cooked in 1 cup water), 1/2 cup extras (raisins, chocolate chips, nuts, etc. Great recipe for leftover oatmeal. Transfer the baking sheet to the refrigerator and chill the cookies for 1-2 hours. Easy Idea For Using Leftover Oatmeal. I ended up creating my own recipe, and ended up with rich, chewy cookies. Just wondering for the oatmeal bread what type of flour is best to use for the 3 cup oatmeal to 5 cups flour? The full recipe is at Butter with a Side of Bread. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. I’ve tried the oatmeal bread and the cookies. Whisk together the leftover oatmeal, eggs, oil, milk and brown sugar until smooth and there are no clumps of oatmeal. cuppy | Print this Recipe. Just add honey to thick cooked oats and shape them into bars. Combine the I doubled the bread recipe and found that I needed almost 5 cups of flour for the 3 cups of cooked oatmeal. is part of the Allrecipes Food Group. Just mix in a little water to soften things back You can even add tasty toppings, like chocolate chips, strawberries, or blueberries! Visit for full recipe. Here are some ways to use up The primary goal here is to waste less food. melted coconut oil (or melted butter), 1 cup extra And saw the question about applesauce This recipe is perfect for a quick snack or breakfast on the go! Visit for the full recipe. Place an open Top with maple syrup, powdered sugar, brown sugar, nuts, or whatever you like! Just tried the muffins this morning, I have a lot of left over (kids are tired of it). You can make this tasty beverage with prepared, leftover oatmeal – or make it from scratch with the ingredients above. *Instead of cooking oats to make this recipe, use 2 scant cups of leftover oatmeal! If ever there was leftover oatmeal, inevitably it was transformed into delicious muffins, cookies or pancakes. I made these with cooked steel cut oats and they did Just add the other ingredients (baking powder plus ‘add ins’) below! You’ll really only need to add eggs, vanilla, syrup, and salt – but you can view the full instructions over at Southern In Law. Oat Pulp Thumbprint Soft Cookies - Leftover Oat Pulp Recipe (with raisins, chocolate chips, blueberries and shredded apples)Next time Ill try the recipe the right way! Spread into a greased 9×13-inch baking pan. I just found this site. In a large bowl, use a wooden spoon or an electric mixer to cream together ½ cup brown sugar and ¼ cup granulated sugar with ½ cup softened butter until light and fluffy, about 6 minutes. If you’re using traditional steel cut oats (not quick cooking), you’ll want to cook them first, just like when you’re making oatmeal. Beat in 2 eggs, one at a time. Scoop the cookies out into tablespoon-sized balls and place on a parchment paper-lined baking sheet, leaving about 1 inch of space between the cookies. When you’re ready to bake, preheat the oven to 350ºF. Thanks so much for letting us know that you tried and enjoyed the recipes , Just wanted to drop by and let you know that the bread turned out AMAZING! It changed the “chemistry” of the recipe. Quick, rolled, or steel cut- they’re all fair game in our home. I would use the same amount of apple sauce in place of oil/shortening. ½” cubes, ¾ cup (1 ¾ I jumped the gun and made them using oil instead of shortening (I had written down only the ingredients, not the method, in my excitement). Place slices in the heated pan, and lightly brown on each side, allowing it to warm all the way through. If you’ve already whipped up a batch of oatmeal, just skip the extra milk and oats and use 6 cups of cooked oatmeal instead. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. They make use of leftover oatmeal pulp from making oat milk, so that no food is wasted. Not turn out . Oh – and it’s vegan! The recipe can be found at Cookie and Kate. Thanks again for the recipe. You can always freeze your My whole family loved it! Did you know you If you’re looking to make a bigger batch, try this pumpkin oatmeal recipe. Steel cut are much more dense. In a medium bowl, cream together butter, white sugar, and brown sugar. Try the complete recipe at Don’t Waste the Crumbs. To use cooked oats, simply substitute one cup of cooked oatmeal for the instant raw oats listed in the recipe, and add an extra half cup of flour (or more as needed to achieve a non-runny dough consistency). irritations. Drop in tablespoons on greased pan. Visit for the full recipe (and lots of great photos!). You could also substitute other favorite vegetables, like beets or broccoli. You can also add cooked oats and oatmeal to things like These waffles are a great use for your cooked oatmeal. The recipe can be found at Feasting on Fruit. You can find it on the official Quaker Oats website. Wife and homeschooling mother of four. What do you have leftover? Thanks so much!! I make oatmeal about twice a week, but I can never seem to get the proportions right. Sometimes we’ll just reheat the leftovers the next morning or maybe have them for a snack, but usually there isn’t enough for all of the kids to split. Will go back to my tried and true regular dried oats☹️. and Side note I’m planning on spraying pan with PAM….Is that the best choice for spraying the pan? Mix well. oatmeal and let it cool until it’s lukewarm. Visit for full recipe. It’s a delicious recipe that’s sure to impress at dinner parties – wait till you tell them you used leftover oatmeal from your toddler’s breakfast to make it! Sweetening options: As previously mentioned, you can use coconut or turbinado sugar instead of monk fruit. It was so light and fluffy, yet dense enough for sandwiches, and the soft oat flavor was a nice departure from our usual bread. Bake the cookies for 12-15 minutes, or until puffy and slightly golden. If you’d like, add 2 tablespoons cocoa or espresso powder. But now I know! Simply sub out the water and quick cooking oats for your precooked, leftover oatmeal. ), 2 Tablespoons salted butter, at room temperature, 4 oz chocolate (dark or milk chocolate work), 2 tablespoons whey, yogurt, kefir, lemon juice, or vinegar, Dark Chocolate and Walnut Oatmeal Cookie Bars, 2 Cup(s) Beat in eggs one at a time, … Try using the leftover packets in Oatmeal cookies. Shape oatmeal cookie dough into individual rounds: Scoop dough out and shape into 1 1/2-inch balls (or 40 grams each), transfer to prepared baking sheet fitting 12 per sheet and spacing 2 … You can make oatmeal bread using leftover oatmeal. We want to avoid the trash can at all costs. Let’s break down the concept of leftover oatmeal cakes. Mix up some I thought it tasted dreadful – made the results “jellylike” and with a weird sweetness. 2 cups flour 1 tsp baking powder 1/4 tsp baking soda 1 tsp salt 1 tsp cinnamon 3/4 cup brown sugar 2/3 cup unsalted butter, softened 2 eggs 1 1/2 c. cooked oatmeal . I also added cinnamon and curants. 1/2 cup butter, melted 1/2 cup honey 1 egg 1 teaspoon vanilla 2 […] You should assume any link is an affiliate link. Variations. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Makes 4 dozen. A city girl learning to homestead on an acre of land in the country. Turn leftover oatmeal into a fresh loaf of homemade bread. Heat about 2 tsp. Mix everything in a bowl. beef (use fresh only, not frozen), Dried fruit Fold the flour mixture into the wet mixture until combined. You could even try adding nuts or raisins to make them healthier. Oatmeal Spice Muffins: Just sub in your cooked oats for the oats and milk in this … Oatmeal… It’s one of those super frugal breakfast meals that busy moms love to rely on. , I found my way here through Organic Authority when I was looking for something to do with our leftover breakfast oats! figurines and beads. My only changes were halfing the sugar and using lard instead of shortening . Apply it to your face can use leftover oatmeal in just about any risotto recipe instead of Chocolate chips: You can use any type of chocolate chip you like for this recipe. Cut into slices about 1/4 inch thick.